Cortland Apple

We supply some
of the freshest
Cortland apples to the
people who love
Cortland apples.


Cortland Apples
in your local store ask the
produce manager to call us!

Contact Us
61 Hogsback Road
Greenwich, NY  12834
Call 1-518-695-4517


Cortland Apple Site Updated
Cortland 2024

Site by Cortland apple people @

Honeycrisp Apples Explosively Crisp


Cortland Apple

Cortlands, Honeycrisp, McIntosh, and Macoun apples are just better when grown in colder areas. Cortland apple another great New York Apple.  Some people just have to have Cortland apples to bake that apple pie like Mom used to make.  You know their best shipped direct to you by

Cortland Apples - From The Farm To Your Door

cortland apple Farm Fresh

CORTLAND APPLE      | More About This Category

  • Origin and Heritage:

    • Cortland apples originated in Geneva, New York, in 1898, as a cross between the Ben Davis and McIntosh apple varieties.
    • Developed by the New York State Agricultural Experiment Station, Cortlands quickly gained popularity for their appealing attributes.
  • Growing Conditions:

    • Thriving in temperate climates, Cortland apple trees showcase adaptability to various soil types.
    • They are known for their moderate growth and produce fruit that is visually appealing and flavorful.
  • Tree Characteristics:

    • Cortland apple trees typically have a spreading growth habit and are recognized for their ease of cultivation.
    • The branches of Cortland apple trees contribute to the overall visual appeal of the orchard.
  • Physical Appearance:

    • Cortland apples are easily recognizable with their bright red skin, often highlighted with patches of green.
    • They have a medium to large size, a round shape, and a smooth texture, making them visually appealing.
  • Flavor and Aroma Profile:

    • Renowned for their sweet-tart taste, Cortland apples offer a balanced and refreshing flavor.
    • The aroma is inviting, with fruity notes that enhance the overall sensory experience.
  • Harvesting and Storage:

    • Cortland apples are typically harvested in the fall, ensuring optimal ripeness.
    • Their resistance to browning makes them an excellent choice for fresh slices in salads or as a snack.
    • Proper storage in a cool environment allows consumers to enjoy the distinct flavor of Cortland apples for an extended period.
  • Culinary Versatility:

    • Cortland apples shine in various culinary applications, from fresh eating to cooking and baking.
    • Their ability to resist browning makes them a popular choice for salads, fruit trays, and other presentations.
  • Nutritional Value:

    • Beyond their appealing taste, Cortland apples contribute essential nutrients, including dietary fiber, vitamins, and antioxidants.
    • They serve as a wholesome addition to a balanced diet, combining flavor with nutritional benefits.
  • Popularity and Recognition:

    • Cortland apples have gained recognition for their vibrant color, sweet-tart flavor, and versatility in both sweet and savory dishes.
    • They are a popular choice among consumers and chefs alike.
  • Commercial Importance:

    • Cortland apples hold significant commercial importance and are widely cultivated in orchards across North America.
    • Their popularity extends to various markets, and they are a staple in grocery stores and supermarkets.
  • From The Farm To Your Door at

    • Explore the unique charm of Cortland apples and other exceptional varieties at
    • Delve into the history, flavor, and culinary uses that make Cortland apples a standout choice, all delivered fresh from the farm to your door.

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